Thursday, April 24, 2008


Tonight I am making Summer's birthday present. Several weeks ago, Ryan & I decided that we'd try making our own bread regularly instead of buying it from the store. This has worked so far. I even made focaccia - although we had no rosemary handy, so I used thyme instead - highly recommended (by me).

We have also started making our own yoghurt. So this evening, I am making frozen yoghurt from yoghurt that Ryan made...without an ice cream maker.

This is time consuming. I am following these instructions. And folding laundry in between the 20 minute increments.

No comments: